Menu of The Ridge in Bassett, Virginia, USA

Menu Overview

The Ridge, nestled at 2024 Crestridge Rd in Bassett, VA, is a shining example of heartfelt Southern hospitality paired with genuinely homemade cuisine. This restaurant embodies the soul of country cooking, crafting every plate with care and tradition, making it a treasured spot for locals and visitors alike.

The menu is a masterclass in comfort food, with breakfast plates that perfectly balance classic flavors and generous portions. The Ridge Breakfast, featuring two eggs paired with country ham or bacon, apples, and a biscuit smothered in gravy, stands out as a hearty, soul-warming start to the day. The option to swap between sausage or bacon alongside eggs and toast keeps the offerings flexible and satisfying. Small but flavorful, the two small pancakes paired with eggs and sausage or bacon are a delightful, no-fuss choice at an accessible price.

Beyond breakfast, the plates impress with their straightforward yet deeply satisfying compositions. The Hamburger Steak, served with fries, slaw or salad, and a roll, delivers a robust and savory experience that speaks to Southern comfort food roots. Chicken tenders, offered in 3 or 5 pieces and accompanied by fries, slaw, and a roll, showcase perfectly crisp yet tender qualities, ideal for a filling lunch or dinner.

Complementing the main dishes are well-chosen extras like crispy fries, golden onion rings, and the indulgent chili cheese fries. The chicken wings and nuggets provide perfect shareable options, adding dimension to the menu’s hearty offerings. These sides bring texture and bold flavors, elevating the overall meal experience.

Customer reviews echo a consistent theme of warmth and satisfaction. Patrons like Chris praise the fried squash and macaroni salad as "life-changing," highlighting the restaurant’s talent for turning simple sides into standout dishes. Others, such as Gilman Catron Tamara, celebrate the impeccable service and welcoming atmosphere, describing the smiles and fast, friendly service as a hallmark of the Ridge experience. Beyond food, the sense of family and genuine care from the staff creates a community feel that customers like Cynthia Hines deeply appreciate.

The Ridge also holds a special place for those with specific needs, as Brenton Cooper’s testimony shows: reliable, accommodating, and fast to resolve any issues, the restaurant fosters trust and loyalty from families relying on it for weekly meals.

In essence, The Ridge is more than just a restaurant—it’s a culinary refuge steeped in Southern charm, delivering hearty, lovingly prepared plates that satisfy beyond the palate. Whether it's the breakfast that starts your day right or a plate lunch filled with nostalgia and flavor, dining here feels like coming home.